Wednesday, March 11, 2009


Welcome to the website of Fishmart's Galley Restaurant.

As an evolving restaurant, we seek to provide the freshest seafood straight from the counters of Fishmart, as well as serving specialist wines from around New Zealand to complement the food.

FOOD


The menu consists of oysters, freshly shucked on premise, the extremely popular scallop salad, pan seared tuna loin, Fish & Chips (New Zealander's favourite), the rustic seafood platter with a variety of shellfish and smoked fish and many other dishes, which utilise the market on the doorstep of the restaurant.


WINE

The wine list seeks to offer some stunning wines from around New Zealand. With well known favourites in the list as well as wines you won't find in any supermarket, but once tried leave a very impressive aftertaste.


JAZZ AND SEAFOOD

Every Thursday and Friday listen to live jazz from 6pm - 9pm, whilst tasting fine wines, premium beers and the freshest seafood. It is an evening that is one of Auckland's best kept secrets.